Samudra Keeri Sardine 600g

Keeri Sardine, a delicious and sustainable source of protein that is high in omega-3 fatty acids.

Keeri Sardine is a small, oily fish that is native to the Indian Ocean. It is a good source of protein, omega-3 fatty acids, and vitamin B12. It is also low in mercury.

Keeri Sardine has a mild, slightly salty flavor and a firm texture. It is a versatile fish that can be prepared in a variety of ways, including frying, grilling, and baking.

Origin: Keeri Sardine is a small, oily fish that is native to the Indian Ocean. It is found in the waters off the coast of India, Sri Lanka, and Indonesia.

Nutritional value: Keeri Sardine is a good source of protein, omega-3 fatty acids, and vitamin B12. It is also low in mercury.