Elevate your South Indian cuisine with Aachi Rasam Powder, a flavorful blend of spices that brings the authentic taste of homemade rasam to your kitchen. This versatile powder is perfect for creating a delicious and healthy soup that's perfect for any meal.

Key Features:

• Authentic South Indian flavor
• Easy to use
• Made with high-quality ingredients
• Perfect for vegetarians and vegans

How to Use:

1. Boil tamarind water with tomatoes and curry leaves.
2. Add Aachi Rasam Powder and simmer for a few minutes.
3. Temper mustard seeds and red chilies in oil, and pour over the rasam.
4. Garnish with fresh coriander leaves and serve hot.

Ingredients:

Coriander seeds, cumin, black pepper, red chilies, mustard seeds, turmeric, fenugreek, asafoetida, garlic.