Our Oats Puttu Podi is a delicious and nutritious breakfast option made with whole oats, spices, and herbs. It is a quick and easy way to make a traditional South Indian dish, puttu.

Our oats puttu podi is made with premium ingredients and is carefully roasted to bring out the natural flavors of the oats and spices. It is a flavorful and aromatic powder that can be used to make puttu, as well as other dishes like idli, dosa, and upma.

Benefits:

• A good source of fiber and protein
• Helps to lower cholesterol
• Can help to control blood sugar levels
• Promotes digestive health
• Provides antioxidants

How to use:

• To make puttu, mix 2 cups of oats puttu podi with 1 cup of water and steam for 10 minutes.
• You can also use oats puttu podi to make idli, dosa, or upma.
• Add a teaspoon of oats puttu podi to your yogurt or oatmeal for a flavorful and nutritious boost.