Elakkia Sweet Murukku

Srilankan Sweet Murukku is a delicious and addictive snack that is made with rice flour, sugar, water, and spices. It is typically shaped into a spiral or ring and deep-fried.

The rice flour in Sri Lankan Sweet Murukku gives it a slightly chewy texture. The sugar and spices add a sweet and savory flavor. Sri Lankan Sweet Murukku is a good source of protein and fiber. It is also low in fat.

Origin: Sri Lankan Sweet Murukku is believed to have originated in Sri Lanka. The region is known for its rich culinary tradition, and Sri Lankan Sweet Murukku is one of its most popular snacks.

Taste: Sri Lankan Sweet Murukku has a sweet and savory taste. It is typically served as a snack or dessert.

Texture: Sri Lankan Sweet Murukku is crispy on the outside and soft and chewy on the inside. It has a slightly oily texture, which is due to the rice flour.