Samudra Lady Fish (Killakan) 600g

Lady Fish (Killakan), is a delicious and sustainable source of protein that is high in omega-3 fatty acids.

Lady Fish (Killakan) is a white fish that is native to the Indian Ocean and the Arabian Sea. It is a good source of protein, omega-3 fatty acids, and vitamin B12. It is also low in mercury.

Lady Fish (Killakan) has a firm texture and a mild, slightly sweet flavor. It is a versatile fish that can be prepared in a variety of ways, including grilling, baking, and frying.

Origin: Lady Fish (Killakan) is a white fish that is native to the Indian Ocean and the Arabian Sea. It is found in the waters off the coast of India, Sri Lanka, Pakistan, and Bangladesh.

Nutritional value: Lady Fish (Killakan) is a good source of protein, omega-3 fatty acids, and vitamin B12. It is also low in mercury.