Ulavan Jaggery 400g

Jaggery is a natural sweetener that is made from sugarcane or palm sap. It has a rich, caramel-like flavor and is a good source of iron, calcium, magnesium, and potassium.

• Origin: Jaggery is believed to have originated in South Asia and is still widely used in many cuisines throughout the region.
• Taste: Jaggery has a distinctive flavor that is a combination of sweetness and molasses. It is often described as having a "deep" or "complex" flavor.
• Texture: Jaggery comes in a variety of textures, including blocks, granules, and powder. The texture of jaggery can vary depending on the type of sugarcane or palm sap that is used to make it.
• Type: There are two main types of jaggery: unrefined and refined. Unrefined jaggery is made by boiling sugarcane or palm sap until it thickens and crystallizes. Refined jaggery is made by further processing unrefined jaggery to remove impurities.